baking

PH homes on baking marathon—black ‘kutchinta,’ ‘ddaligi satang,’ choco-quetas

The pandemic has caused people stress and anxiety. For relief, many have turned to therapeutic…

Micky Fenix discovers local flavors from around the country and writes about them in her weekly column Country Cooking.

Pam Pastor is a Lifestyle writer and section editor.

Thelma Sioson San Juan is the Lifestyle editor of the Philippine Daily Inquirer.