Food Discoveries Archives - Page 2 of 6 - Inquirer Kitchen


November 19, 2020by Pam Pastor0

You can help these restaurants and food businesses bring aid to those affected by the recent typhoons Despite being among the hardest hit by the pandemic, people in the food and beverage world were quick to help those who needed it, feeding the hungry and offering support to front-liners in the form of delicious meals. […]


November 12, 2020by Nino Angelo Comsti0

From ‘rendang’ empanada to ‘bangus’ belly sardines and ‘pollo à la brasa’   A lot of people have become instant food entrepreneurs because of the pandemic. Selling their products solely online, they have made our food delivery options more varied, and choosing a lot harder. To help narrow down your choices, here are some items […]


October 28, 2020by Reggie Aspiras0

From kids’ Halloween bento box to a chili sauce that makes macho men cry     The Halloween Burger, also known as the Jack-o’-Lantern Burger by Brother’s Burgers, begins with their famous 1/3-pound grilled Angus patty, topped with American cheese, grilled carrots , grilled onions and grilled tomatoes marinated in pesto. A soft, sweetish, buttery […]


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